As Adkoturk, we highly believe our business can make a positive contribution to society and the environment by managing our activities with care.
Adkoturk Gıda Sanayi ve Ticaret LTD. ŞTİ. , who is the pioneer company in producing instant noodles, makes sure that the establishment produces healthy high quality products as required by our country and meets the needs of our customers, and it produces under Turkish and international standards according to Food Safety Management System, and the principles of ISO 22000:2005 GMP, GHP, with the consideration of chemical, physical and microbiological risks, from the raw materials to the final product.
Corporate governance refers to the legal and factual framework for the management and supervision of our company. This includes the allocation of competences among the bodies of Adkoturk (Meeting, Supervisory Board and Executive Board) with regard to management and control of the company.
In all our relationships with our distributors and business partners, we will be open, honest and transparent.
Adkoturk Gıda Sanayi ve Ticaret LTD. ŞTİ. is convinced that the company’s success depends on the talent and performance of dedicated employees. Adkoturk, takes appropriate measures to ensure that the rights of employees are protected within the company. Adkoturk employs as much Turkish labor as possible, by checking the sufficiency. Adkoturk guaranteed, to meet the company’s policy by training and developing, and according to the experience of the employees also to disseminate the culture of food, safety, quality and risk control to all departments in the company.
Adkoturk, complies with applicable regulation and self-regulatory codes of practice in the countries in which it operates. Adkoturk will not knowingly create work which contains statements, suggestions or images offensive to general public decency and will give appropriate consideration to the impact of its work on minority segments of the population. Adkoturk will not undertake work designed to mislead in any respect, including social, environmental and human rights issues.
In addition to, ADKOTURK commits to implement these policies on all contractors and suppliers of the company at any level.
In ADKOTURK Organization; Quality & Food Safety Management are seen as a Cross-Functional responsibility and commitment including activates that draw on all departments by using different skills and levels of experience in the organization where our effective quality management system and food safety management extends beyond production departments and involve commitment from Production, Procurement of Raw Materials, HR activities, Product Distribution and even customer feedback which is essential indicator input and to continual improvement process.
Resources & Raw Materials
ADKOTURK Management is committed to continuous searching for the best sources of raw materials, to present healthy, safe and high quality product controlled from “Farm to Fork” with competitive price to fulfill and satisfy the needs of our customers.
Our Raw Materials are chosen from the best sources and most reliable suppliers in Turkey and all over the world based on high level standard of safety, hygiene, quality and accreditation.